About Food Services

Our students (customers) are the true spirit of Drury University. And what better way to know what our customers want than to have an elite group of them working for us. We are always looking for great people to help us serve our customers. We offer employee of the month, semester and year incentives, as well. Please call 873-7538 to find out about current job opportunities with Food Services.


Contact:
Carla Cassulo
Senior Director of Operations, Collegiate Catering
Office: (417) 873-7538
ccassulo@drury.edu

Dorothy Ensley
Office Manager
Phone: (417)-873-7286
catering@drury.edu